Ingredients
- 1 pound boneless skinless chicken breasts, cut into 1-inch pieces
- 8 medium green onions, cut into 4-inch pieces
- 1 large red bell pepper, cut into wedges
- 3/4 cup Caesar dressing
- 1 bag (10 ounces) ready-to-eat romaine lettuce
- 1/2 cup croutons
- 1/4 cup shredded Parmesan cheese (1 ounce)
Description
Grilled Meat And Bagged Salad Greens Create Dinner In Minutes.
Betty Crocker
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