Quick Pineapple Upside-down Cake

Ingredients

  • 1/4 cup butter or margarine
  • 1/4 cup packed brown sugar
  • 1 can (8 oz) pineapple slices, drained, cut in half
  • 2 tablespoons chopped pecans, if desired
  • Maraschino cherries, if desired
  • 1 1/2 cups Original Bisquick® mix
  • 1/2 cup granulated sugar
  • 1/2 cup milk or water
  • 2 tablespoons vegetable oil
  • 1 teaspoon vanilla
  • 1 egg

Description

Be A Winner With Your Family! Bake A Classic Bisquick® Dessert Created In The '50s And Still Loved Today.

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