Ingredients
- 2 cups Gold Medal® all-purpose flour
- 1/2 cup powdered sugar
- 1/2 cup flaked coconut
- 1 cup butter or margarine, softened
- 4 eggs
- 2 cups granulated sugar
- 1/4 cup Gold Medal® all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon grated lemon peel
- 2 tablespoons lemon juice
- 2 teaspoons grated lime peel
- 2 tablespoons lime juice
- 2 teaspoons powdered sugar
Description
Try Bars With A Tangy Citrus Twist, Using Both Lemon And Lime.

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