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Ingredients

• 1 1/4 cups Original Bisquick® mix
• 1/4 cup butter or margarine, softened
• 2 tablespoons boiling water
• 1 package (6 oz) sliced Canadian bacon, chopped
• 1 cup shredded Swiss cheese (4 oz)
• 4 medium green onions, thinly sliced (1/4 cup)
• 1 1/2 cups half-and-half
• 3 eggs
• 1/2 teaspoon salt
• 1/4 teaspoon ground red pepper (cayenne)

Description

A Press-in-the-pan Bisquick® Crust? Serving Quiche Has Just Become Extra Easy.

Betty Crocker