Ingredients
- 2 1/2 to 3 cups Gold Medal® all-purpose flour
- 1 package quick active dry yeast
- 1 tablespoon sugar
- 1 teaspoon salt
- 1/2 cup water
- 1/3 cup milk
- 1 tablespoon butter or margarine
- 1 egg
- 2 raisins
Description
<b><i>Betty Crocker Baking For Today</i> Cookbook Shares A Recipe!</b> Rise To An Occasion With A Yeast Bread That Is Anything But Slow! Kids Will Love Learning To Make Bread Using This Fun Recipe.
Betty Crocker
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