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Ingredients

• 1 cup Fiber One® original bran cereal
• 1 cup cornmeal
• 1 cup Gold Medal® all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 teaspoon chili powder
• 1 1/4 cups buttermilk
• 1/4 cup barbecue sauce
• 2 tablespoons finely chopped canned chipotle chiles in adobo sauce (from 7-oz can)
• 2 tablespoons vegetable oil
• 1 egg

Description

Chipotle Chiles, Barbecue Sauce And Chili Powder Create The Smoke In A Quick Bran-enhanced Cornbread.

Betty Crocker