Fettuccine And Broccoli With Sharp Cheddar Sauce

Image of Fettuccine And Broccoli With Sharp Cheddar Sauce, Betty Crocker
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Ingredients

  • 6 ounces uncooked fettuccine, broken into thirds
  • 2 cups frozen broccoli cuts
  • 1 jar (5 ounces) process sharp cheese spread
  • 1/4 cup milk
  • 2 tablespoons (1/4-inch strips) drained roasted red bell peppers (from 7-ounce jar)

Description

Cheddar Sauce Provides A Simple Addition To This Easy Pasta And Broccoli Side Dish That’s Ready In 20 Minutes.

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