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Ingredients

• Garlic Vinaigrette Dressing:
• 1/2 cup balsamic vinegar
• 1/2 cup extra virgin olive oil
• 4 cloves garlic, minced
• 1/2 teaspoon dried basil
• 1/2 teaspoon dried marjoram
• 1/2 teaspoon ground cumin
• 1/4 teaspoon coarse grain mustard
• Salad Mixture:
• 1 1-pound bag fresh spinach
• 1 cup coarsely chopped pistachios
• 1/2 cup pitted kalamata olives
• 2 red pears or apples (do not peel)
• Juice and grated peel of 1 lemon
• 4 ounces feta cheese
• 4 slices bacon, cooked, drained reserving fat & crumbled
• Salt
• White pepper
• 1 package tortellini pasta, any variety, cooked and drained
• Chicken:
• 1 pound boneless, skinless chicken breast, cut in cubes
• 1 small onion, chopped
• 2 cloves garlic, minced
• Salt
• Black pepper

Description

Spinach, Tortellini Pasta, Cubes Of Cooked Chicken, Toasted Pistachio Nuts, Crumbled Feta Cheese, Cooked Bacon, And A Dressing Of Garlic, Vinegar, Oil, Seasonings Plus A Little Coarse-grained Mustard Are Tossed Together.

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