Ingredients
- 8 slices cooked bacon, chopped
- 2 eggs
- 1 cup spaghetti broken into smaller pieces and cooked according to package directions
- 4 tablespoons extra virgin olive oil
- 1 cup diced cooked chicken breast
- 1/2 cup frozen peas, thawed and drained
- 3 green onions, thinly sliced
- 3/4 cup heavy whipping cream
- 1 1/2 cups low sodium chicken stock
- 3 oz Parmesan cheese, shaved
- 1 teaspoon minced garlic
- 1 tablespoon fresh chopped parsley
- 2 teaspoons ground pepper
Description
If You Love Chicken Carbonara, You'll Love This Creamy Soup With Chicken, Bacon And Spaghetti.

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