Triple Ginger Gingerbread

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Ingredients

  • Butter for greasing pan
  • 1 1/2 cups all purpose flour, plus some for dusting pan
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1 teaspoon baking soda
  • 6 tablespoons crystallized ginger, minced
  • 1/2 cup unsalted butter at room temperature
  • 1/2 cup packed brown sugar
  • 1/3 cup granulated sugar
  • 2 large eggs
  • 3 tablespoons fresh ginger, peeled and grated
  • 1 half cup buttermilk
  • Confectioners' sugar for dusting top

Description

Your Home Will Smell Heavenly When This Moist Gingerbread Cake Is In The Oven. Finish With A Light Dusting Of Confectioner's Sugar.

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