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Ingredients

• 1 lb ground beef chuck
• 1 8-oz jar chili and garlic sauce
• 1 egg
• 10 saltine crackers
• 1 small Bermuda onion
• 4 slices extra sharp white cheddar cheese
• 4 kaiser rolls
• Lettuce or Arugula
• Tomato, optional
• Special Sauce:
• 1/4 cup horseradish sauce
• 1/2 packet ranch dressing mix (powder)

Description

Patties Of Ground Beef With Chili-garlic Sauce Are Grilled And Topped With Sharp Cheese And A Horseradish-ranch Dressing Sauce For A "hot" Burger.

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