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Ingredients

• 3/4 cup mayonnaise
• 2 teaspoons alder wood smoked salt
• 2 pounds ground beef or a combination of ground chuck and sirloin
• 1 teaspoons seasoned salt
• 1/3 cup minced fresh Italian parsley
• 3 tablespoons freshly cracked peppercorns
• 1 large red onion, peeled and thinly sliced into rings
• 1/2 cup all purpose flour
• 1/2 cup vegetable or canola oil for frying
• 6 large soft Kaiser rolls, split

Description

Peppercorns Coat These Burgers And They Are Topped With Homemade Onion Rings And A Layer Of Alder Wood Smoked Salt Infused Mayonnaise.

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