Albondigas con Queso - Cheesy Meatball Soup

Ingredients

  • 1 pound ground beef
  • 1/2 pound chorizo sausage
  • 1 yellow onion, minced and divided in half
  • 3 cloves garlic, minced and divided in half
  • 2 Tablespoons fresh oregano, minced and divided in half
  • 1 teaspoon salt
  • 1 teaspoon cayenne
  • 2 eggs, beaten
  • 1 cup crushed cheese cracker crumbs
  • 2 Tablespoons vegetable oil
  • 2 Tablespoons flour
  • 3 (16 oz) cans beef broth
  • 1 cup water
  • 2 (28 oz) cans diced tomatoes with green chilies
  • 1 bay leaf
  • 1 teaspoon black pepper
  • 1 lime, zested and juiced
  • 1 1/2 cups shredded pepper jack cheese

Description

Spicy Beef And Chorizo Sausage Meatballs In A Savory Beef And Tomato Broth-topped With Pepper Jack Cheese.

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