Ingredients
- 1 16 oz pkg elbow macaroni
- 1 green pepper, diced
- 1 8 oz block cheddar cheese, diced
- 2 large dill pickles, diced
- 2 large celery stalks, diced
- Mayonnaise, enough to meld all ingredients together
- Celery seed to taste
- Salt to taste
- Few dollops mustard
Description
Tommi's Macaroni Salad Is Sure To Be A Hit At Your Next Function And It Is A Snap To Prepare.

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