Green Tomato Stacks with Lemon-Chive Mayonnaise - Dinner Recipes

Ingredients

  • 1 large egg white
  • .333 cup(s) cornmeal
  • .5 teaspoon(s) coarsely ground black pepper
  • .25 teaspoon(s) salt
  • 2 medium (6 ounces each) green tomatoes, cut into 4 slices apiece
  • 2 medium (8 ounces each) ripe red tomatoes, cut into 4 slices apiece
  • 3 tablespoon(s) olive oil
  • 1  lemon
  • .333 cup(s) light mayonnaise
  • 2 tablespoon(s) snipped fresh chives
  • 8 slice(s) Canadian bacon

Description

1   Large Egg White .333   Cup(s) Cornmeal .5   Teaspo

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