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Ingredients

• 8 ounce(s) (flake-style ) surimi , imitation crab meat, diced
• .5 cup(s) (diced) red onion
• 1 bunch(es) green onions, sliced
• 2 stick(s) celery, diced
• .75 cup(s) mayonnaise
• .25 cup(s) Dijon mustard
• 1 tablespoon(s) (dried) tarragon, crumbled
• .25 teaspoon(s) (coarsely ground) black pepper
• 4 large (ripe) tomatoes
• 8 whole(s) (Bibb or Boston) lettuce leaves

Description

8   Ounce(s) (flake-style ) Surimi , Imitation Crab Meat, Diced .5   Cup(s) (diced) Red Onion

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