Ingredients
- 2.5 cup(s) shredded sweetened coconut
- .5 cup(s) sugar
- 2 tablespoon(s) flour
- 2 egg whites
- .5 teaspoon(s) vanilla extract
- .25 teaspoon(s) salt
- Filling: Raspberry preserves, peanut butter, or hazelnut spread
Description
2.5 Cup(s) Shredded Sweetened Coconut .5 Cup(s) Sugar 2

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