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Ingredients

• 2 tablespoon(s) (1/4 stick) margarine or butter
• 2 medium carrots, finely chopped
• 1 large onion, finely chopped
• 1 stalk(s) (large) celery, finely chopped
• 1 small green pepper, finely chopped
• 2 clove(s) garlic, crushed wtih garlic press
• 2 pound(s) ground meat for meat loaf, veal, pork and beef
• 2 large eggs
• 1 cup(s) fresh bread crumbs
• .25 cup(s) milk
• 1 tablespoon(s) Worcestershire
• 2 teaspoon(s) salt
• 1 teaspoon(s) ground cumin
• .5 teaspoon(s) coarsely ground black pepper
• .5 teaspoon(s) dried thyme leaves
• .5 teaspoon(s) ground nutmeg
• .5 teaspoon(s) ground red pepper (cayenne)
• .5 cup(s) ketchup
• 2 tablespoon(s) ketchup
• Fresh herbs for garnish

Description

2   Tablespoon(s) (1/4 Stick) Margarine Or Butter 2   Medium Carrots, Finely Chopped

Good Housekeeping