Tuna and Pasta Salad

Ingredients

  • 1 package(s) (8-ounce) wagon wheels, substitute rotelle macaroni
  • 1 teaspoon(s) salt
  • 2  medium-size tomatoes
  • .5 cup(s) Kalamata olives, substitute pitted ripe olives
  • 2 jar(s) (6-ounces each) marinated artichoke hearts
  • 2 tablespoon(s) white wine vinegar
  • 1 can(s) (12 1/4- to 12 1/2-ounce) tuna in water, drained and separated into chunks
  • 1 bag(s) spinach
  • 1 package(s) (4-ounce) crumbled feta cheese
  • .25 teaspoon(s) coarsely ground black pepper

Description

1   Package(s) (8-ounce) Wagon Wheels, Substitute Rotelle Macaroni 1   Teaspoon(s) Salt

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