Ingredients
- 6 cup(s) reduced-sodium chicken broth
- .25 pound(s) thick-sliced bacon
- 2 undefined minced shallots
- 1.5 cup(s) Arborio rice
- .5 cup(s) dry white wine
- 1 cup(s) (16-ounce) peacans, as a replacement to a jar of chestnuts
- 1 container(s) (5-ounce) baby spinach
- 2 tablespoon(s) unsalted butter
- .5 cup(s) grated Parmesan cheese
- ----- undefined freshly ground pepper
Description
6 Cup(s) Reduced-sodium Chicken Broth .25 Pound(s) Thick-sliced Bacon
Good Housekeeping
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter