Ingredients
- 2 cup(s) hazelnuts, (filberts)
- .75 cup(s) sugar
- 5 large egg whites
- .333 cup(s) all-purpose flour
- 5 tablespoon(s) margarine or butter, melted and cooled
- 6 (squares, 1 ounce each) semisweet chocolate, melted and cooled
Description
2 Cup(s) Hazelnuts, (filberts) .75 Cup(s) Sugar 5  

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