Glazed Carrot Cake Recipe - Country Living

Ingredients

  • 2 cup(s) all-purpose flour
  • 2.5 teaspoon(s) baking soda
  • 2 teaspoon(s) cinnamon
  • .5 teaspoon(s) salt
  • 3 large eggs
  • .75 cup(s) canola oil
  • 1.25 cup(s) buttermilk
  • 3 cup(s) granulated sugar
  • 1 teaspoon(s) vanilla extract
  • .667 cup(s) crushed pineapple, drained
  • 2 cup(s) carrots, grated
  • 1 cup(s) pecans, chopped
  • .5 cup(s) raisins
  • .5 cup(s) sweetened flaked coconut
  • 2 tablespoon(s) light corn syrup
  • .75 cup(s) (1 1/2 sticks) unsalted butter, room temperature
  • 6 ounce(s) cream cheese, room temperature
  • 2 cup(s) sifted confectioners' sugar
  • 2 teaspoon(s) fresh lemon juice

Description

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