Ingredients
- 3 cups yellow cornmeal
- 1 cup all-purpose flour
- 3 teaspoons salt
- 1 teaspoon cayenne pepper
- 1 teaspoon garlic powder
- 1/2 teaspoon ground black pepper
- 2 cups buttermilk
- 1 teaspoon hot pepper sauce
- 8 whole U.S. Farm-Raised catfish or large U.S. Farm-Raised catfish fillets
- Peanut or vegetable oil for deep frying
- Salt, to taste
Description
Viking
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