Seafood Risotto

Ingredients

    *Arborio Rice 1/2 cup Risotto rice, 2 serving (remove)
    White Wine, 0.5 glass (3.5 fl oz) (remove)
    Garlic, 1 clove (remove)
    Chicken stock, home-prepared, 5 cup (remove)
    Shrimp, cooked, 10 large (remove)
    *Mussels, 3 oz (remove)
    Squid, raw, 3 oz (remove)
    Carrots, cooked, 1 carrot (remove)
    *Baby corn, 0.5 cup (remove)
    *sugarsnap peas, raw, 50 gram(s) (remove)
    Green Beans (snap), 10 beans (4" long) (remove)

Description

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