Ingredients
* 6 squares (1 oz each) unsweetened baking chocolate
* 1/4 Cup margarine
* 1 1/4 Cup white flour
* 1 tsp baking powder
* 1/4 tbsp cayenne pepper
* 1/2 tsp salt
* 1 cup brown sugar (unpacked)
* 2 large eggs
* 2 egg whites
* 1 1/2 tbsp vanilla extract
* 1 1/2 cups canned pumpkin puree
* 1 tbsp ground cinnamon
* 1/4 tsp nutmeg
* 1/2 tsp pumpkin pie spice (optional)
* 1/4 cup chopped pecans
Description
A Healthier Variation Of Martha Stewart's Epic Brownies. Original Recipe:http://www.marthastewart.com/recipe/pumpkin-swirl-brownies?backto=true&backtourl=/photogallery/halloween-cookies-recipes#slide_17
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