Ingredients
- 1 medium green capsicum, chopped finely
2 medium tomatoes, seeded, chopped finely
4 spring onions, chopped finely
2 large anchovy fillets, drained, chopped finely
10 seeded green olvies, chopped finely
2 red Thai chillies, seeded, chopped finely
2 tswp finely chopped fresh mint leaves
185g can tuna, drained, flaked
1 Tbsp baby capers, drained
2 Tbsp olive oil
1 clove garlic, crushed
1 tsp coriander seeds
1 tsp caraway seeds
1 Tbsp lemon juice
2 Tbsp red wine vinegar
Description
From Australian Women's Weekly***PLEASE DO NOT USE THIS RECIPE AS IT IS NOT ORIGINAL - I HAVE
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