Shrimp Stir Fry

Ingredients

    1 tablespoon vegetable oil
    1 tablespoon sesame oil
    2 pounds shrimp
    1 bunch broccoli, cut into florets
    1 package shiitake mushrooms
    2 to 3 carrots, thinly sliced
    1 red bell pepper, chopped
    1 cup onion, diced
    1 (8-ounce) can sliced water chestnuts, drained
    1 cup chicken broth
    1/4 cup hoisin sauce
    1 tablespoon soy sauce
    1 teaspoon powdered ginger
    2 tablespoons cornstarch

Description

Easy Stir Fry

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