Lisa's Cheddar Broccoli Soup

Ingredients

    enough water to cover and boil broccoli, celery and onions
    1 2 lb bag of frozen broccoli
    half a bag of celery stalks cut up
    1 12 oz bag of frozen onions
    2 cans of cream of mushroom soup
    2 cans of fat free milk ("can" matched by cream of mushroom soup can)
    1/2 box of 2% velveeta cheese
    1 12 oz bag of mexican style cheese (i would have wanted to use 2% myself but i was out...)
    1 16 oz bag of cubed ham

Description

Merely Trying To Lower The Fat, And See How Many Calories I Can Cut If I Use The Cream Soups Instead Of Creams And Half And Half...

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