Ingredients
- Texas Caviar
3-16 oz cans of black beans (drained and rinsed)
2-8 oz cans of Shoepeg corn (same as white corn)
2-16 oz cans of tomatoes with diced jalapeños
2 16 oz cans of chopped tomatoes
1 bunch of green onions
3 peppers - 1 yellow, 1 red, 1 green - chopped
2 jalapeños diced (optional)
1/4 cup red wine vinegar
1/4 cup of lemon juice
dash of cumin (if you have it)
1 clove of garlic
cayenne pepper
chili powder
garlic salt
1 bunch of cilantro- chopped
Mix in a big bowl (cilantro and jalepenos optional)
Description
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