Ingredients
- Salad:
4 lean Canadian bacon strips
scant 3/4 cup walnut halves
2 pears, cored and sliced lengthwise
1 tbsp lemon juice
6 oz/175 g watercress, tough stems removed
Dressing:
3 tbsp extra-virgin olive oil
2 tbsp lemon juice
1/2 tsp clear honey
salt and pepper to taste
Description
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