King Arthur Flour Kitchen Sink Carrot Cake (orig)

Ingredients

    * Egg, fresh, 4 large (remove)
    * Granulated Sugar, 1 cup (remove)
    * Brown Sugar, .75 cup, packed (remove)
    * Vanilla Extract, 2 tsp (remove)
    * *Flour, white, 2 cup (remove)
    * Baking Powder, 1.5 tsp (remove)
    * Baking Soda, 1 tsp (remove)
    * Salt, 1.5 tsp (remove)
    * Cinnamon, ground, 2 tsp (remove)
    * Nutmeg, ground, .5 tsp (remove)
    * Allspice, .125 tsp (remove)
    * Carrots, raw, 3.5 cup, chopped (remove)
    * Pecans, 1 cup, chopped (remove)
    * Coconut, raw, 1 cup, shredded (remove)
    * *Dole 'Crushed Pineapple' 100% pineapple juice (no sugar), 1 cup (remove)
    * Butter, unsalted, .75 cup (remove)
    * *Crisco Pure Vegetable Oil, 12 tbsp (remove)
    * Butter, unsalted, 6 tbsp (remove)
    * Cream Cheese, 1 cup (remove)
    * Vanilla Extract, 1 tsp (remove)
    * Salt, .125 tsp (remove)
    * *Domino Confectioner's Sugar, 3.5 cup (remove)
    * Milk, nonfat, .0625 cup (remove)

Description

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