Ingredients
- 4 ounces ham, chopped (1 cup)
1/4 pound broccoli, chopped (1 cup)
1/4 cup onion, chopped
1/4 cup parsley, snipped
1 1/2 cups (6 oz) shredded Swiss or cheddar
cheese (I use Colby Jack)
2 tablespoons mustard (Yellow or Dijon)
2 packages (8 ounces each) refrigerated crescent rolls
**Recipe calls for 1 tsp of lemon juice, which I omit.
Description
Delicious Pampered Chef Recipe From The Classics Cookbook:
Spark Recipes
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