Ingredients
- 2 tbsp Bertolli Extra Light Olive Oil
1 1/4 lb beef, tenderloin
1/2 lb Oscar Mayer Low Sodium Bacon
1 large white onion (~400 grams)
4 cloves garlic, minced
1/2 cup water ( can also use dark beer or broth)
2 tbsp French's Worcestershire Sauce, Reduced Sodium
2 Embasa Chipotle Peppers in Adobo Sauce (~4 tbsp)
1 tsp salt
1/3 cup fresh cilantro, chopped
1 cup Wild Harvest, Organic, Indian Basmati White Rice
1 tsp Bertolli Extra Light Olive Oil
2 cups water
1 tbsp lime juice
1 tsp salt
1/3 cup fresh cilantro, chopped
Optional for beef portion not included in nutritional calculation:
2 14.5 oz cans no salt added diced tomatoes, drained
12 oz mushrooms, stemmed and sliced 1/4 " thick
12 LaTortilla Factory Smart & Delicious Tortillas (Original made with Whole Wheat)
Description
Inspired By My Favorite Dish A Local Mexican Restaurant.
Spark Recipes
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