Asian Stuffed Salmon Fillet

Ingredients

    2 tsp. canola oil
    1 med. bunch bok choy
    2 cups baby spinach
    1 cup fresh bean sprouts
    1 cup matchstick carrots (or 7-8 baby carrots cut in half or quarters lengthwise)
    2 scallion,s sliced thinly
    2" fresh ginger, peeled and finely grated
    2 cloves garlic, finely minced
    4 tsp tamari
    1 lb salmon fillets
    4 tsp honey
    4 tsp Dijon mustard

Description

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