Ingredients
- Ingredients:
6 Boneless Pork Chops
Pork Rub:
1 1/2 tbsp. flour
1 tsp. salt
1 tsp. ground mustard
1/2 tsp. dried sage leafs or ground sage
1/4 tsp. black pepper
Honey Apple Glaze
1/3 cup of honey
1 cup applesauce
1/4 tsp. ground nutmeg
1/4 tsp. ground cinnamon
To have extra glaze in the pan I doubled the Honey Apple Glaze, and used it over the pork chops after they were cut up and served for added flavor.
Description
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