Sour Cream Zucchini Muffins

Ingredients

    • 3 cups flour, sifted (try 2 cups white flour, 1 cup whole wheat)
    • 1 teaspoon cinnamon
    • 1 teaspoon salt
    • 1 teaspoon baking soda
    • 1/4 teaspoon baking powder
    • 3 eggs
    • 1 cup brown sugar
    • 1 cup white sugar
    • 1 cup oil (use 1/2 oil, 1/2 applesauce)
    • 1 teaspoon pure vanilla extract
    • 2 cups zucchini, shredded, squeezed to remove excess liquid
    1/2 cup low fat sour cream (or plain yogurt)

Description

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