Turkey Burgers à La Française

Ingredients

Burgers:

1# fresh ground turkey

1/4 C. panko bread crumbs

1 T. balsamic vinegar

1 T. Worcestershire sauce

1 shallot, minced

1/2 C. fresh parsley

1 tsp. tarragon

1/2 tsp. thyme

1/4 tsp. Mrs. Dash Extra Spicy (or crushed red pepper flakes)

Dash of salt and pepper

Sauce:

1 T. butter

1 T. flour

3/4 C. half-and-half

2. oz. blue cheese

4. oz. baby portabella mushrooms, sliced

Other ingredients:

2 slices of bacon, cooked and crumbled

2 C. fresh spinach

1 medium tomato, cut into 4 or 6 slices

Seasoned Turkey Burgers Topped With A Mushroom-blue Cheese Sauce And Crumbled Bacon Served On A Bed Of Fresh Spinach And Sliced Tomatoes

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