Ingredients
- 6 tables spoons smart balance 50/50 butter
1 cup sugar substitute
1 egg
2 tablespoons 2% milk
1 teaspoon vanilla extract
1 1/4 cups unbleached all purpose flour
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 cup sugar fee preserve.
Description
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