Ingredients
- Coating =
3/4 cup Whole Wheat Flour
1/4 cup Bread Crumbs
1/4 cup Parmesan & Romano Cheese
1 tbsp Reduced Sodium Beef Broth
2 Large Eggs
1/4 tsp Garlic Powder
1/4 tsp Paprika
Pinch of Black Pepper
Handful of Parsley
Meatballs =
1 Ripe Eggplant
1 package 93% Lean Ground Beef
1 package Ground Hot Italian Sausage
1/2 cup Part Skim Shredded Mozzarella Cheese
1/4 cup Bread Crumbs
1/4 cup Parmesan & Romano Cheese
2 Roma Tomatoes
1/2 Red Onion
4 Garlic Cloves
4 tsp Worcestershire Sauce
1 tsp Allspice
1/2 tsp Sage
Pinch of Garlic Powder
Pinch of Onion Powder
Pinch of Black Pepper
Handful of Basil
Description
This Is A Remix Of My Grandfather's Legendary Eggplant Parmesan. I Created It In Honor Of His Memory On The 10 Year Anniversary Of His Death. These Meatballs Would Work With Pasta And Heavy Sauce If That Is Your Taste, But In My Opinion They Are Lovely Se
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