Beet Cake With Cream Cheese Frosting

Ingredients

CAKE:

1 pound beets (about 2 medium)

Cooking spray

2/3 cup sugar substitute

2/3 cup packed dark brown sugar substitute

1/2 cup applesauce

2 egg whites

2 1/2 cups all-purpose flour

2 teaspoons baking powder

1 teaspoon ground ginger

1 teaspoon ground cinnamon

1/2 teaspoon baking soda

1/4 teaspoon salt

1/2 cup skim milk

FROSTING:

2 teaspoons grated orange rind

1 teaspoon vanilla extract

1 (8-ounce) block fat free cream cheese, chilled

3 cups sifted powdered sugar

Adapted From Myrecipes

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