Ingredients
- 1 tablespoon brown sugar
2 teaspoons butter
1 teaspoon honey
1 tablespoon Crisco® Pure Olive Oil
1 tablespoon Dijon mustard
1 tablespoon soy sauce
1/2 to 3/4 teaspoon salt
1/4 teaspoon pepper
1 salmon fillet (2-1/2 pounds)
Description
Prep: 15 Minutes Bake: 20 Minutes
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