Ingredients
* Eggplant, fresh, 1.5 eggplant, unpeeled (approx 1-1/4 lb (remove)
* *Pasta, Lasagna Noodles, 9 oz (remove)
* Ricotta Cheese, whole milk, 4 cup (remove)
* Egg, fresh, 2 large (remove)
* *Lean Ground Sirloin 10% Fat, 16 oz (remove)
* *Italian Sausage, pork, 6 link, 4/lb (remove)
* *Ragu Spaghetti Sauce (tomato sauce), 4 cup (remove)
* Mozzarella Cheese, part skim milk, 16 oz (remove)
* Romano Cheese, .25 oz (remove)
Description
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