Ingredients
- 1 can (10 3/4 oz)fat free cream of mushroom soup, undiluted
1 cup sliced fresh mushrooms
1 cup cubed fully cooked lean ham
1/2 cup fat free evaporated milk
2 TBS white wine or water
1 tsp prepared horseradish
1 pkg (7 ounces) whole grain spaghetti
1/2 cup shredded parmesan cheese
3/4 cup chopped broccoli
Description
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