Ingredients
- 1 1/4 cup graham cracker crumbs
5 Tbsp Land O Lakes Light Butter, melted
2 Tbsp Splenda
1 small box lemon SF Jello (gelatin)
8 oz FF cream cheese, softened
2 cups FF sour cream
8 oz FF Cool Whip
Description
8 Servings @ 209.912 Servings @ 139.916servings @ 104.9
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