Ingredients
- For the Chicken:
2 Large bone-in chicken breasts
4 cups water
3 chicken bouillon cubes
1/4 teaspoon pepper
Celery & Onion (optional)
For the Dumplings:
1 Tbsp olive oil
1/2 cup nonfat milk
1/2 cup all purpose flour
3/4 cup whole wheat flour
1/2 tablespoon baking powder
1/2 teaspoon each salt & sugar
1 teaspoon parsley (optional)
Description
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