Ingredients
- 6 ounces of your favorite pasta, i.e. Penne rigate or Rigatoni or Ziti or Linguine or Spaghetti or whatever you have
11-12 ounces Calamari or Squid, thawed, if frozen
4 cloves garlic, chopped
2 tbsp EVOO
1 large lemon, juiced (makes about 2 tbsp or 1 ounce)
Zest from 1 large lemon
2 tbsp finely chopped fresh parsley, divided
Sea salt to taste
Freshly ground pepper to taste
1 (14.5 oz.) can Hunts Diced Fire Roasted 100% natural tomatoes
1/4 cup shredded parmesan cheese
Description
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