Ingredients
- [Note: US Measurements in Bracketts]
- 8 Arnott's Milk Arrowroot Biscuits, crushed
- 25g (88oz) Almonds, crushed
- 25g (88oz) Walnuts, crushed
- 25g (88oz) sultanas (raisins)
- 15ml (1/2 floz) of rum
- 150g (5.3oz) Nestle Plaistowe 70% Cocoa Dark Cooking chocolate, melted
- 25g (88oz)desiccated coconut, or more as required
- 8 maraschino cherries to decorate
Description
This Truffle Recipe Was Designed By SUSIEPH1

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