Crab Quiche

Ingredients


    Ingredients:
    *Breeze of the Lake Fresh Crab Meat, 16 oz (remove)
    *Pillsbury 9" Refrigerated Pie Crust (entire pie crust), 1 serving (remove)
    Heavy Whipping Cream, .5 cup, fluid (yields 2 cups whipped) (remove)
    Milk, 1%, .5 cup (remove)
    Cheddar Cheese, 1 cup, shredded (remove)
    Egg, fresh, 4 large (remove)
    Parmesan Cheese, grated, .25 cup (remove)
    Mozzarella Cheese, part skim milk, 2 oz (remove)

Description

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