Ingredients
- 2 3-0z white fish fillets (Mahi Mahi, Talapia, Rockfish, etc.)
2 T fresh dill, chopped fine
Juice of 1 lemon
1 T yellow cornmeal
1 T grated parmesan
1 T olive oil
1/2 cup lowfat yogurt
1 t mustard (your preference)
Description
Pour The Sauce Over Both Fish And Broccoli.

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