Makeover: Baked Crab, Brie, And Artichoke Dip (by Kikibug28)

Ingredients

    Ingredients:
    Tarragon, ground, 3 tsp (remove)
    Dill weed, fresh, 24 (remove)
    Olive Oil, 2 tbsp (remove)
    Tabasco Sauce, 1 tsp (remove)
    Leeks, 1 leek (remove)
    Onions, raw, 1 medium (2-1/2" dia) (remove)
    Grey Poupon Dijon Mustard, 6 tsp (remove)
    Crab, Lump meat, 16 oz (remove)
    Aldi's Spice Club Minced Garlic - 1 tsp (5g), 6 serving (remove)
    Chateau St. Michelle Riesling (1 fl. oz), 2 serving (remove)
    Fresh Parsley, 3 tbsp (remove)
    Almond Breeze Almond Milk, Original, 16 oz (remove)
    Brie Cheese, .75 cup, melted (remove)
    Artichokes, fresh, 4 artichoke, medium (remove)
    Spinach, fresh, 1 cup (remove)

Description

Main Ingredients Cheese, Brie, Vegetable, Dairy, Leek, Spinach, Herb, Crab, Artichoke, Shellfish

Spark Recipes Favicon Spark Recipes
View Full Recipe



MS Found Country:US image description
Back to top